Sustainability is not just a word for us; it is a SOCIAL, ECONOMIC, and ENVIRONMENTAL concept. Our mission is to avoid the abandonment of olive groves.

In Sicily, in the TERRE TINTE, we have launched a bold project, a model of peasant resistance. This model embraces the challenge of producing extra virgin olive oil in a place that sometimes reveals itself as wonderful and welcoming, at other times as difficult and hostile. This project is not just agricultural; it is an example of productive challenges addressed with a scientific approach, a mission of safeguarding, and an ode to resilience. In addition to preserving the olive trees and the land, we aim to be a source of inspiration, showcasing how passion, scientific approach, technique, and dedication can turn difficulties into opportunities. We invite you to join us in this extraordinary experience, to discover the heart of the Terre Tinte project, which, in its journey, becomes a beacon of hope and success in the conservation of ancient olive groves.

In Italian, the adjective TINTO indicates making something take on a color different from its original one. In Sicilian, however, this word can assume various meanings: a TINTA person is a wicked individual capable of committing bad actions, and thoughts can also be TINTI when, besides being malicious, they hide deceit. Different is the case of a TINTO place, which is to be considered due to its location, inconvenient and dangerous, just like our TERRE TINTE!

ACHIEVED OBJECTIVES

Over the years of work and research aimed at achieving an excellent product and improving the production process, we have consistently encountered a concept of olive oil quality that is perceived by the end consumer based on subjective parameters. Olive oil is often considered of high quality using descriptors such as artisanal, genuine, organic, handmade... Our mission has been to deliver to the end consumer an objectively high-quality extra virgin olive oil: both chemically and organoleptically.